GREEK MEZE
Taramosalata
Traditional smooth creamy cod roe mousse
3.8
Tirokafteri
Greek spicy feta cheese dip
3.8
Fava (V)
Fava puree in caramelized onions & sundried tomatoes
3.8
Tzatziki (V)
Shredded cucumber with garlic & fresh herbs in Greek yoghurt
3.8
All The Dips
Sharing platter of our signature dips served with grilled pitas on the side
11.5
SALAD
Burrata Salad (V)
Creamy Greek burrata on top of wild colorful tomatoes, plum cherry tomatoes and roasted almonds in dill dressing with avocado mousse & basil sprigs
7.8
Gardens Greek Salad (V)
Marinated cherry vine tomatoes, cucumber caviar & yellow cherry tomatoes smothered in Greek herb oil served with olive powder & feta mousse
5.5
Halloumi Salad (V)
Lava stone grilled Greek halloumi on top of cucumbers, cherry tomatoes & baby greens, in soya citrus dressing sprinkled with Greek sea salt & black pepper
7
Original Greek Salad (V)
Classic Greek salad with tomatoes, cucumbers, capsicum, onions & Greek olives topped with crumbly Greek feta cheese
6.5
APPETIZERS
Black & White Greek Feta
Deep fried Greek feta coated with black & white sesame seeds served with saffron syrup
5.8
Today’s Catch Fried Calamari
Crispy fried battered baby squid served with homemade tartar sauce
7
Seabass Tartare
Cured Mediterranean seabass mixed with pickled green apples in citrus ginger sauce & lime gel
7.5
Santorini Octopus
Slow cooked octopus on top of Santorini Fava beans with pickled vegetables & onions garnished with oats crumble
11.5
Sautéed Calamari
Seasoned baby squid sauteed with pickled vegetables in carrot puree & garnished with bread crumble
6.6
Wagyu Beef Carpaccio
Thinly sliced Wagyu beef carpaccio smothered in Greek herb oil & truffle mayonnaise, cherry tomato confit and homemade croutons
8.5
Tuna Carpaccio
Citrus marinated tuna slices with sesame bread sticks, white beech mushrooms, fennel pickles and orange lemon caviar garnished with mixed micro cress.
7.7
GREEK SIGNATURES
Wagyu Rib Eye Skewers
Melt in your mouth Australian premium grade beef skewers served with pita bread, tzatziki & Palates
11.5
Wagyu Souvlaki (Gyro)
Grilled wagyu beef wrapped in pita bread with tomatoes, onions, parsley & tzatziki served with Patates on the side
6.2
Chicken Skewers
Grilled mustard marinated chicken thigh skewers served with pita bread, tzatziki & Patates
8.2
Chicken Souvlaki (Gyro)
Grilled chicken thigh wrapped in pita bread with tomatoes, onions, parsley & tzatziki served with Patates on the side
5.5
Classic Feta Spinach Pie (V)
Classic Greek spinach pie with feta cheese & fresh herbs
5
Meatballs
Greek – style angus beef meatballs served with yoghurt mint on the side
4.5
Patates (V)
Homemade fried russet potatoes sprinkled with salt & oregano
4
MAIN COURSE
Lamb Shank
Slow cooked lamb shank served with graviera cheese orzo, tomato sauce & lemongrass puree
15.5
Seafood Risotto
Saffron risotto with octopus, prawns & calamari heads cooked in fish fumet
11
Wagyu Tenderloin Steak
(300g) of Wagyu steak grilled to perfection. This succulent cut has a buttery texture, served with Patates & Pita bread on the side
31.5
Vegetarian Risotto (V}
A delicate yet flavorful vegetarian risotto in carrot puree garnished with baby carrots, mixed capsicums & micro cress
9
Wagyu Beef Burger
Fire grilled 100% Wagyu beef on a freshly baked brioche bun, melted cheddar cheese, ice berg lettuce, tomatoes & grilled onions served with Patates on the side
12.5
Seafood Pasta Pescatore
Kozani saffron linguine pasta with octopus, shrimps & calamari cooked in coconut lemongrass sauce
10.5
The Black Orzo
Krithraki orzo pasta with octopus, shrimps & calamari smothered in squid ink sauce
12
Garidomakaronada
Shrimp linguine pasta cooked in bisque & fresh tomato sauce with cherry tomato confit garnished with basil crumble
10.5
Canadian Lobster Tails (160g each}
Two lobster tails cooked perfectly just the way you like it
Grilled or Steamed
Served with mixed vegetables & garlic sauce on the side.
Pasta
Linguine pasta with lobster tails cooked with cherry
tomatoes & basil pesto garnished with basil leaf.
30
Collosal Prawns
Grilled tiger prawns served with sauteed vegetables or Patates & garlic butter sauce on the side
13.5
Truffle Mushroom Linguine
Truffle mushroom linguine with five varieties of mushrooms, parmesan cracker, olive powder and truffle oil.
9.5
Mixed Grill
Sharing platter of our famous Greek style grills consisting of Waygu tenderloin steak, meatballs, chicken & rib-eye skewers served with Patates and pita bread
49
Homemade Lobster Ravioli
Ravioli pasta stuffed with Canadian lobster meat and ricotta cheese cooked in lobster bisque comes with basil crumble.
14
Greek Modern Moussaka
Smoked aubergine with Wagyu ragu, potato muselin in béchamel sauce and zucchini tapioca crackers.
10
DESSERTS
Classic Lukumades (V}
Fried Greek homemade doughnut balls
drizzled with honey & sprinkled with cinnamon
5.5
Bougatsa (V}
Greek phyllo custard pie sprinkled with
cinnamon & confectioner sugar
5
Nutella Lukumades (V}
Fried Greek homemade doughnut balls
smothered in Nutella & topped with walnuts
6
Cheesecake
Classic cheesecake with a buttery cracker crust and rich, decadent filling. Comes in either Blue Berry or Strawberry
4.5
Seasonal Fruit Salad (V}
Assorted fresh seasonal fruit plate
Single Serving
6.4
Sharing Platter
19.1
Please let us know if you have any food allergies, dietary restrictions or special considerations.
All prices are in Bahraini Dinars and inclusive of 10% service charge, 5% government levy and 10% VAT